Our luxury meals includes everything from nourishing lunches and smooth baby purées, to hearty teas and engaging activity boxes. Each item is made with a focus on children’s health, enjoyment, and developmental needs.
20+ fruits and vegetables, ensuring that children experience a variety of tastes, textures, and nutrients.
Nursery Catering Information Pack
Download Information Pack🌱 Our Sustainability Commitment
At Wild Sprout Kitchen, sustainability is more than a buzzword — it’s baked into every part of our business.
We proudly source our ingredients from trusted UK suppliers and build menus around seasonal produce to minimise environmental impact. While we offer a wide variety of meals to suit young children’s nutritional needs, we also include meat-free days to promote a more balanced and planet-conscious diet.
All of our packaging is fully recyclable or compostable, and we run a low-waste kitchen by carefully managing portion sizes and reducing surplus. Our delivery routes are optimised for fuel efficiency and we're actively working towards reducing our carbon footprint further.
Social responsibility is at the heart of what we do. We support nursery teams with nutrition training, offer inclusive meals that reflect cultural and dietary needs, and provide practical resources for parents to better understand early years nutrition.
Economically, we're committed to fair pricing, local partnerships, and continuous reinvestment in our offering — from updated menus to improved technology and educational tools.
We’re not just delivering meals — we’re helping build a healthier, more sustainable future for every child we serve.
